Wax Berry?

I have seen this fruit many times when I would go to the market and buy my fruits and vegetables. But being a unadventurous person I have never had the courage to buy it. I showed it to my friend the other day and asked if she knew what it was. She said she didn't and I thought that was that. The next day when I was over her house she had bought some! She told me I had to try one and I instantly fell in love. This weird berry thing tastes a bit like a cherry. It looks and fells like a hard ball. There is a small cherry pit like seed in the middle.

My friend did some research on the Internet and found that they don't have an English name but is most commonly called a Chinese wax berry. So whatever this fruit is it has made my top 5 most loved fruit!

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With June comes . . .

During the month of June the roses begin to bloom; trees are blossoming and these fruit (pictures on right) are ripe and ready to eat. The first city that we lived in here in China, Lechee would practically grow wild. We could just pick them off the the trees ourselves and eat them. That is where I first fell in love with this refreshing fruit. The outside is a hard spiky shell that you peel off to reveal a white fleshy "meat" inside. You bite into this sweet but not strong refreshing flavor. The inside has a good side pit.

I would eat soo much of them and our Chinese friends would worn me and say that a person should only eat 10 of them a day or it would cause the body to have too much riqi (pounced houqi here in QingDao). I didn't care - I would eat as many as I could.

Lechee is famous for growing in the south but is only in season for the month of June. The emporer way back when also had a love for these fruit and would have them brought up over the rough roads of the day to be delivered to him.

After two years of eating them while living in Dongguan I was delighted to see them in Beijing while we lived there. When I went to purchase them I was shocked at how pricey they were, but I knew how much I loved them and it was worth the price. I was greatly disappointed when I got home and they were not very good. Because lechee only grows in the slow this fruit was imported making it so expensive & not very fresh.

Since moving to Qingdao I saw my favorite fruit out this past June but was very hesitant buying it since my horrible experience in Beijing. I don't know what changed my mind but I decided to give it a try and boy was I glad I did. These lechee were very delicious! I have been reminded how much I love this fruit . . . . I think I might go and finish the few we have left.